/comms/ - COMMS

Q & A

———— Class #1 (2/13/20)

>>6237 How often do you post a notables list? >>6244, >>6248, >>6266, >>6251, >>6278

>>6253, >>6471 What is "body too long"? How to fix? >>6253, >>6275

>>6252 When do you post next bread link to hit 751 (sniping)? >>6263

>>6283 Last notable post: any special formatting? >>6296, >>6297

>>6302 Better to make the updated pastebin before baking or after (and then post the dough)? >>6304

———— Class #2 (2/20/20)

>>6406 How to deal with "server too long" message? >>6423

>>6672 How do I put my text editor notables in pastebin? >>6673

>>6432 How to tell what is notable and what is not? >>6432, >>6434, >>6436, >>6450, >>6466

>>6513 Do real anons actually love the bewbs (or are they just a distraction)? >>6521, >>6523, >>6526, >>6532

>>6533 How do you make a new pastebin? >>6543, >>6537

>>6549 How much practice do I need? >>6550, >>6559

>>6570 How do you format a Q post? >>6573, >>6588, >>6597, >>6598

>>6630 How great is the need for bakers? >>6635

>>6693 What are the //// BREAK \\\\ in the pastebin [page breaks]? >>6694

>>6732 Do notables go directly in the dough/pastebin file or in a separate Notable file? >>6691, >>6732

>>6833 How to bake: Index vs Catalog? >>6834, >>6839

>>6779 What shifts need bakers? >>6781, >>6802, >>6806, >>6811, >>6822 [rt 6802], >>6824,

>>6845 Feedback on a new bake rt >>6842

———— Class #3 (2/27/20)

>>6908 How do you 'grab the dough'? 10 steps: >>6910, >>6924, >>6928, >>6949, >>6955, >>7042, >>7045, >>7049, >>7055, >>7070

>>6934, >>6938 What is "baker's tools" app & where to find it? >>6943, >>6950, >>6951

>>7073 Anon request for feedback on bake: >>7081, >>7086

>>6966 How does a baker keep up with notables (day, night, Q)? >>6982

>>6983 I got "body too long" - what to do? >>6998, >>7007, >>7015, >>7024, >>7040

>>6984 Anon: plz check my work? >>6994

>>7028 Do I need a pastebin login account? [no!]

>>6995 Max no. of breads in "Previously Collected Notables"? >>7033

>>7033 Can you avoid two-page notables by placing oldest breads in "previously collected notables? [yes!]

>>7025 Body too long: what's the limit? [~4500 char or 100 lines]

>>7030 Why are links in practice bakes green? >>7030, >>7035

———— Class #4 (3/5/20)

>>7193 Baking possible on a cell phone? >>7010, >>7205

>>7210 How do you know who is baking? >>7215, >>7218, >>7222

>>7236 I know I would choke if things got too hectic >>7240

>>7315 How do i get notable bun linked under previously collected notables? >>7319

———— Class #5 (3/12/20)

>>7735 What about sniping? >>7739, >>7752

>>7779 How can you tell a real baker from a shill baker? >>7781, >>7790, >>7803, >>7807, >>7821, >>7861

>>7833 How do i know which baker is baking? >>7838, >>7849, >>7851, >>7866, >>7884, >>7885, >>7906

>>7830 How do bakers delete posts? [they don't] >>7834, >>7837, >>7839, >>7842

>>7853 Should I get a pastebin account? >>7870, >>7875

>>8003 What is the "flood detected" message when baking? >>8011, >>8016

>>8024 Does baker include only anon noms in notables? >>8029

———— Class #6 (3/19/20)

>>8421 Notes: how do you keep up in a fast bred? >>8432, >>8440

>>8500 What is "shadowing the bread"? >>8546

>>8679 Am I too slow to bake? No! >>8679, >>8698, >>8696, >>8700

>>9258 How do you insert General Image in TOR bakes? >>9278

———— Class #7 (3/26/20)

>>9258 How do TOR bakers use the Iwo Jima video?

>>9135 Can we recap?

———— Class #8 (4/02/20)

>>9397 /comms/ with anons from bakers–ok or not? >>9382, >>9397, >>9407, >>9410. >>9411, >>9418

>>9530 How often does BO log in?

>>9918 Bred titles: What's ok & how to format? >>9932, >>9936

———— Class #9 (4/09/20)

>>10020 Why are my notables green? >>10026, >>10041

>>10032 Q about images: when png, TOR, mp4? >>10067

>>9999 When to post ==baking==? >>10010, >>10079, >>10092

>>10162 How many practice baker b4 a real bake? >>10168, >>10174

———— Class #10 (4/09/20)

>>10641 What do when Q posts? >>10645

>>10762 Would like to bake but have no regular schedule >>10763, >>10765

Baker Tips, Tricks & Traps

———— Class #1 (2/13/20)

>>6329, >>6400, >>6468 /comms/ BO Rusty checks in

———— Class #2 (2/20/20)

>>6431 What is "pastebin"?

>>6449 Shill tactic of omitting date–why dates matter,other advice on notabling >>6477

>>6480 Even the worst mistakes are fixable

>>6501, >>6477 How to deal with Q proofs & other anon analyses

>>6525 How to post off-bred links

>>6543 Take care to copypaste entire dough to pastebin - easy to miss top or bottom

>>6658, >>6656 Use Control-F (F3) to search within each bread

>>6665 Every new baker freaks out when when Q posts

>>6676 Never feel dumb

>>6734 When to make a new thread [to prep it, not bake it!]

>>6683, >>6687 Cloning the dough in case pastebin.com goes down

>>6695, >>6735, >>6752, >>6754, >>6769, >>6822 Bakers on nick-names, icons, pastebins

>>6848 Baking trick (what to do while waiting for thread to drop)

———— Class #3 (2/27/20)

>>7340, >>7072 Baking Steps 1 - 9 (slides only)

>>6998 One- vs two-page notables (more: >>7007, >>7015, >>7024, >>7040)

>>7019, >>7027, >>7030, >>7069 Bakers never panic, never tap

>>7051 Advantages of a non-guest pastebin account [no captcha]

>>7054 You don't have to pull marathons to bake

>>7106, >>7177 Baker pleased to see 2 late gy bakers vying for the bread

>>7116 Eight tips for creating notables posts (to help bakers)

>>7175 End-of-bread issues

———— Class #4 (3/5/20)

>>7189 Summary of Baking Steps (eight)

>>7209 "Create a Thread" versus "Post a Reply" >>7212, >>7220

>>7231 Only the first post in baking uses "Create a thread"

>>7216 Laptop is fine for baking

>>7224 The two parts of baking: actual baking & note-taking

>>7252 Funny meme: baker's perspective on baking

>>7287, >>7294 Dough posts with breaks marked /////BREAK\\\\\

>>7298, >>7303, >>7311 Two-page notables (discussion)

>>7321 How to create a new dough paste

———— Class #5 (3/12/20)

>>7573, >>7575, >>7582 In response to "I suck at baking": How to reduce baking stress

>>7731 Pastebin.com works with Mac OS

>>7642 Text editor for a Mac: Atom >>7643, >>7651, >>7729

>>7768 Bakers need detachment >>7770, >>7773

>>7780 Plz don't edit another baker's notables >>7780, >>7784, >>7798, >>7804, >>7809, >>7811, >>7815, >>7817

>>7896, >>7898 Bakers don't want to be ID'd by number

>>8039 Baker school is attracting shills–must be over the target

>>8139 Q Bakes: when to bake & late-minute Q posts

>>8237 Tell anons to plz state the main point when posting Q proofs, etc.

———— Class #6 (3/19/20)

>>8352 Note-taking wo/baking, baker's assist controversy >>8365, >>8385, >>8413, >>8419, >>8433

>>8544, >>8562 When to drop note-taker notables

>>8788 "8chan" baking vs "WWG1WGA" baking, cooperation w/anons

>>8373 Who's responsible for checking notables (bakers or anons)? >>8388

———— Class #7 (3/26/20)

>>8885 The perfect bake: composition, timing, snipe >>8887, >>8888 (You), >>8889

>>8911 Role of bakers on the board plus bakers/BOs >>8915 (You), >>8923 (You)

>>9127 Baking thread a continuing resource

>>9136 Taking notables/baking for a baker

>>9186 (You), >>9193 (You) New bakers coming online, anon encouragement

>>9181 New baker's dough & notes plus feedback >>9188 (You), >>9191 (You), >>9195

>>9191 How to handle notables when there is more than one baker per bread

———— Class #8 (4/02/20)

>>9411 Differing ideas about baker demeanor >>9375, >>9382, >>9404, >>9411, >>9418

>>9431 Current relationship with /qr/ BO @fj

>>9337 Bread title–put colon AFTER the bread number

>>9373 Qs after @600 - don't let shills distract

>>9375 Notable posting, timing 200-400-600

>>9386 Bakers message to anons

>>9380 Notables post after the bake

———— Class #9 (4/09/20)

>>9970, >>9981, >>10011, >>10017 Formatting bun numbers, notables page

>>10083, >>10106 Tell anons of needed baker changes in advance; timing issues

>>10081 Note-taker steps to bake for first time

>>10087, >>9993 Formatting issues

>>10075 Importance of tagging the dough post

>>10078, >>10101 Ideas for streamlining notables; what to include/exclude?

>>10106, >>10119, >>10116, >>10167 "Last call crew" (anons/shills who call out problems at end of bake)

>>10101, >>10111 Telling anons from shills

>>10132, >>10148, >>10163 Ignore shills when baking

>>10133 Creating a pastebin early

>>10226 Can't make it to class? Suggestions

———— Class #10 (4/09/20)

>>10547, >>6892 Baker handoffs

>>10555, >>10815 Max post length: 4700-5000 characters, ~200 lines (results vary).

>>10581 Good comms with anons

>>10696 How to report a thread or post

>>10763 Team baking (baker plus note collector) >>10765, >>10764

BAKING RESOURCES

Intro to Baking

Qresearch is a 24/7 beehive of activity where anons post their diggs, memes and prayers.

For this to happen requires bakers--which is why they have been called "the core of this board."

Bakers perform several key functions:

* Post notables for each bread.

* Transition the board from one bread to another (baking).

* Maintain the infrastructure of the board (the dough), keeping it clean, tidy, and up-to-date.

* Set the tone for each bread via their choice of bread title and /comms/ with posters.

When all goes well, baking is a fun & exciting opportunity to serve. When things get wonky and shills attack--bakers carry on anyway.

Shadilay, fellow bakers!

Baker's grab bag

* Baker's Tools App (Version 0.7.2) >>6646, >>6650, >>6652, >>6654, >>6656, >>9584, >>9589, >>9597, >>9601

* Try Atom as a text editor for Macs >>6925, >>6934, >>7055, >>7070

* Meme-making app kek.gg >>8771

* Crazy Bakes: wonky board, lags, baking from Index, "flood detected", dup breads >>9960

* How's your mouse for baking? >>10617

* Font used for baking school slides: >>10642, https://www.dafontfree.net/find.php?q=impact

* Quik Pic bake instructions >>7549

* Original baking video >>7076 (shows how to make room for new notables)

* Overcoming paywalls >>10844

Dealing with notables

* Ten Baker Tips for Notables >>8177

* Asking anons to state the main point >>8237

* Anon tips for better notables (bakers can tell anons) >>>/qrb/41937, https://pastebin.com/yq7wQyvn

* Bakers on what they look for in notables >>8351, >>8315, >>8698

* Muh Collector "how to" on notables >>9006, >>9009

Free image/video screenshots & production tools

* Image screenshots PrtSc/snipping tool + MS-Paint https://youtu.be/KvXxCE1gxOE

* 8kun video limits >>8760

* Bandicam Screen Recorder >>8759, >>8762 (also: OBS, Kdenlive, Audacity)

* VLC Player >>8714, >>8715, >>8766

* Windows Movie Maker for Win 10 >>8712

* YTCutter (makes vid clips from YT) >>8767

* Twitter Video Downloader >>8768

* NVidia cards (can screen-capture vids) >>8785

* Forensically (forensics magnifier) https://29a.ch/photo-forensics/#forensic-magnifier

* ShotCut NLE (open source cross platform video editor) https://shotcut.org/

* MFFmpeg (decodes & plays any format) https://ffmpeg.org/ >>>/qresearch/8507906

* Natron (cross-platform video compositor) >>>/qresearch/8507913

* Handbrake (good for transcoding) >>>/qresearch/8507921

* GIMP & GMIC (image editing) >>>/qresearch/8507956

* Invidio (copies YT vids, restricted or not, no ads or signup) >>8792

Baker tips IRL

>>8829 Baker's Tips - Read me first

>>6331 #01 - Ghosting a bred

>>6331 #02 - Baker changes

>>6378 #03 - TOR baking

>>6651 #04 - Defeating shills with facts & humor

>>7339 #05 - Announce you're baking (#11 too)

>>6892 #06 - Baking/note-taking protocols

>>7181 #07 - Use RED TEXT and BOLD in handoffs

>>7363 #08 - Try to notice when a cat is baking

>>7973 #09 - Respecting other bakers' notables

>>8174 #10 - Make sure to copypasta the whole page

>>8803 #11 - Announce you're taking responsibility

>>8822 #12 - Embed baker changes to provide more info

>>8824 #13 - Watch out for unknown bakers bearing gifts

>>8825 #14 - Use named pastebins to defeat shill complaints

>>8826 #15 - Responding to shills trying to suck up baker's time

>>8827 #16 - Be aware of muh joos bakers

>>8828 #17 - All bakers screw up

>>10445 #18 - Just do it--bake!

>>9590 #19 - Don't be afraid to bake

>>10789 #20 - Post notes early so changes can be made

>>10791 #21 - No /comms/ creates misunderstandings

>>10792 #22 - Defeat shills with humor

Baker teaching stories

>>10114 How shills attack bakers--an example ("baker saves notables for his twats")

>>10787 LIVE example of picking up a mid-bread bake

>>10710 Why do you bake? >>10729, >>10731, >>10732, >>10744

Ideas & proposals

>>10253 Dough revision history proposal

this dough will change as we collect new resources & refine what's here

dough

https://pastebin.com/9uHTWpUC

Welcome!

Baking seminar in about 20 minutes.

There's a pre-class discussion on various issues including anime CP in previous thread until class begins.

link: >>10510

>>11091

anybody here yet?

been having a lively conversation on #10,

will take bakers a bit to break off i think.

teach, ya around yet?

>>11107

any new bakers or anons who have baking questions/comments?

>>11091

hey I didn't get my union card

or paycheck

or coupons

or loli pron passwords

good evening gy

>>11107

Here, if you'll have a Baker from way-back-when (2017/12 - 2019/04) along.

>>11110

>>11114

evenin

I been askin for that card and bennies forever

nuttin

>>11110

good evening. your baker fren is still on #10; aflb trying to lecture bakers–says we should be baking right now instead of meeting, kek. espec funny with doc; how many hours in the kitchen today? (kekking)

Howdy anons.

Just happened to see that it's 7 on Thursday, so I figured I'd lurk <goes back to lurking>

Gooood evenin' all.

Welcome to the bake class. We thought we'd ask what you all wanted to do tonight, so if there's anything specific, shout out and we'll DOIT.

>>11112

delighted.

Q: how do you think baking has changed from then til now?

Or has it?

>>11122

hello teach.

nice digits.

>>11118

that's who is giving me grief?

just told him no one cares

imagine he'll find the link here

oh well

still posting on qr too

>>11114

we're u there for loligate this am?

we've been discussion a global notable in #10 to address the new policy (which seems to be no obscene CP anime).

>>11114

evening or afternoon here..finally have some heat

>>11117

well aren't we just such subversives oh no wait domestic terrorists.

>>11118

woke up to that shit this morning and the spouse rolled in..another explanation to be given.

>>11123

Surprisingly, not much has changed.

The protocols used today (e.g., handoffs, ghosting, global notables) were pretty well established during the 8ch /qr/ iteration of the board.

Notetakers are better respected now - used to be a case of "a Baker can hold his own dick", but with the acceleration of breads at 8ch's heyday and the re-establishment of Anons here, keeping the note flowing - Baker or not - is that much more meaningful.

>>11126

that is, the new 8kun policy from CM based on legal advice–there's a suggested global notable on #10:

>>11089

>>11086

evenin everyone! Am here, but eating …thanks so much for ur time in teaching us tonight.

>>11126

Yes. Crazy. The entire index had had that anime covered in it.

>>11114

glad you're OK

saw you peek in

was a mess

good day not to bake

Hey gyb and doc… the 3 of us are in one of rainman’s permanent shitposts. Pretty retarded. Will cap iit tomorrow.

>>11131

evening, AG!

uh…well i'm eating too

can type between bites, kek.

(but at least i got dressed - respec' for class members, ya know)

>>11130

second AF

>>11133

Had a dr’s appt for my shoulders and got back around 11. Got on board in the middle of the cp anime and gorepr0n

>>11129

:)

and totally get the baker gotta carry it but the load was getting to be rather heavy at that point for all of them-natural evolution. Was a bit of a shame it got quashed when it did and the method but hey water under the bridge.

>>11126

Looking at Ron's post – big post number – what board was that in?

Eevn’n AG. Guud to see you again. Enjoy your din din.

>>11131

>>11134

can't wait for that

we need the keks

figured as much

if you're out riding must be feeling up to it

>>11135

>but at least I got dressed

kek…as a gud teacher shld

be…I'm in jammies!!

>>11131

hey AG

waitng on you to bake with me

>>11142

Thank you, sweetie! Hope ur feeling better tonight

>>11134

>3 of us in shitpost

i saw that. not much damage there, kek.

>>11138

wanna borrow an icepack? got several.

>>11144

i guess we ain't gonna be exchanging selfies any time soon….

>>11145

Ur a sweetheart…I have not forgotten u obi wan….tyvm!

>>11147

KEK!!

>>11123

That said, for a while, the Notetakers were a bit of a chaotic element.

It came down to some shills highlighting "muh notes are different from the Notables wahhh".

Not a fun time.

Things have significantly improved on that front with better coordination and understanding.

>>11139

Water under the bridge indeed.

Evolution post-August re: Bakers/Notetakers is quite solid.

Marked improvement from earlier days, especially with increasing bread volume.

Anyone here to learn to bake?

Will I start posting the class slides and videos?

Or.. would you rather do something else / ask Q's etc?

I'm here to try lurk and learn to baker.

>>11147

Liv’n under those ice packs!

>>11154

welcome

got any questions?

Wild day frens.

Here to discuss/help if needed.

>>11143

Hurts but I’m also very hard headed

>>11151

Good grief! I'm so soz…very painful stuff there soldier! Hope u have gud drugs!

>>11154

Okay.. let's go with the class.

WELCOME TO BAKING CLASS !

Thank you for stepping up to help the kitchen and for coming to the class. Respect.

The class is informal and relaxed. Feel free to ask questions, shout out if or when you're stuck / need some help and remember, there are no dumb questions, ever.

There's usually plenty of flour flying around so feel free to mess up. It's how we learn.

One of our bakers usually instructs (m'self today), while GYB facilitates the Q&A and discussions. Regular bakers are also usually in-thread (dropping in when they can), helping to answering the Q&As.

So….. feel free to ask any questions about anything regarding baking, even if you're not learing to bake today.

We are all here dedicating our time to teach you and pass on our knowledge to you, new bakers. We want to help you in whichever way we can. Please give us feedback and let us know how we can.

Once you decide you're ready to bake, we will all continue to help you, so don't feel you'll be out on your own in the wild west.

Thank you bakers, thank you BO.

Here's what we'll be doing in this video and slide series -

MODULE 1 - BAKING

In this module we'll be showing you step-by-step how to make a thread -

Step 1. Getting the most recent version of the dough

Step 2. Copying and pasting it into your text editor

Step 3. Making a new thread and posting it

Step 4. Making a new pastebin and posting it

Step 5. Telling anons where the Fresh Bread is

By the end of Module 1 you will -

1. Have all the knowledge you need to make a thread

2. Have made your own thread/s in /comms/, the baking practice kitchen

MODULE 2 - NOTABLES, TIMING & TIPS

Module 2 will cover notables, timing, tips & traps.

We'll do this module next Thursday.

Once you've completed the 2 modules you'll be ready to baker!

Ok, let's go…

>>11156

I saw someone mention a video our slides. Are those available in tools or something?

>>11154

Let’s git it on anon!

>>11151

Ouch baker. Kudos for carrying on with that goin' on.

>>11155

me too. right now.

>>11160

With a name like wake n bake?

>>11150

agree. it was getting better prior to the august shut down-about the time doc came in and started killin' it. was very cautious about re-surfacing though.

>>11151

wut in the hell did you do?

>>11163

teach got em listed now

>>11163

Vids take a while to load, so be patient. It's not your computer, it's the board.

>>11168

Big ‘ol cycling accident.

>>11172

Right on. I'm patient.

>>11167

kekk….yeaahhh…ok…dumb q!!

>>11167

drugs aren't too good on gy, either. not the kind that put you to sleep, anyway.

>>11168

>cautious about re-surfacing

Huh. Same here lol

Either way, given the recent discussions re: Notables Creek, caution makes sense.

Wasn't present for it, but reading the Q post addressing FJ… that put a smile on my face.

Reminder to delete the name field before posting on /qresearch/, kek

Kek… that habbened to me after week 4.

I did a notables bun and it had wnb in the name field. I caught b4 anons noticed and apologized. Thankfully, they didn’t eat me alive.

>>11177

>>11176

>>11168

My fav post was @FJ writing back to ask Q about per post captchas (and Q's reply)

>>11180

Yea it's happened to GYB too I think.

>>11183

Does it matter if we use the index over catalog when baking? Catalog hates meh.

>>11123

buns

By "grab the general image", is literally saving from the link at the top of the current bread meant? (Don't torfag, but know there's a Suribachi gif or something for that – just wondering where the two "live"…)

>>11172

speedy recovery my fren. used to be a big road bike and then mtn bike rider when I lived in bay area

>>11176

the best part of that was when it ended..the night we got the baby Q at rally someone asked if I was going to bake and I said "fuck no..I'm going to sleep just glad it's over" and FJ gave a salute back. Classy that

I wiped it clean then although I was pretty vocal about the change being made at the time.

saw he got on the catalog problem quickly today.

>>11185

no

>>11190

Ty!

Nope, your preference

>>11185

>>11177

>remember to delete name field

we try. hard when going back and forth, as in the two hours before class.

one funny thing tho: just how taboo it is on /qr/

even when it's obvious that it's bc it's bakers on /comms/ "commuting" back and forth

like the way shills take the moral high ground on 'name-fagging'

shills don't need to namefag, we do it for them

their spam is so recognizable, anons give them names.

kek.

>>11180

guilty of that too but was in front part of bred so not many noticed. I did hit it and say sorry rather sheepishly

>>11181

kek fun night all in all

>>11184

all the time.

>>11181

Also a good one.

Been reading up on the past year - plenty of catching up to do.

>>11188

FJ seems to have gone full laissez-faire.

Same with the BV's (whoever they are now) - for the best, ultimately.

Quiet operation is ideal.

Someone earlier spoke the real truth - Q is the ultimate canary in coal mine.

Just ask Baruch and Pamphlet lol

>>11199

Full house set amen and amen

Uuhhhggg…baruch and pamflat. I just threw up a lil. Excuse me.

>>11195

Ty!

>>11186

>bun

ya mean, now we got em?

mixed bag - wearethene.ws doesn't like them much.

and not good for hover function.

but better than having page and a half notables.

mebbe started with drone photos a year ago, kek?

>>11198

kek

>>11199

Honestly, I have not seen one BV do anything in the board log. Maybe I missed it, but they don't do shit. Seemingly it's still just the BO.

>>11196

truthbomb

>>11199

Do we even have BV's any longer? it would be nice to see a trip code that says refresh please

As long as the functions remain..problems like this morning will eventually get cleaned up.

actually prefer the relaxed nature of it but that could change if real issues that affect performance are not handled on a timely basis. But nothing can do about on this end so I don't worry about it much.

>>11206

>no BV action

changing now, see Rusty's post:

>>11028

>>11210

How's it going class?

How are you getting on? Any probs so far?

>>11201

You're welcome lol

>>11206

>>11208

That is interesting.

May be that they defer to FJ whenever needed, at which point FJ either deals with it or takes it up the chain.

>>11208

I mentioned that the other day

people wanting things changed

was looking for a trip to know it was legit

consider all shills unless I "know"

>>11213

Doing fine. Damn fine.

Question: do you happen to have the old Daybaker art in that style?

Genuinely curious.

>>11208

honestly? Glad not to see them after all that shit that went down. Bakers took a beating. Luckily, today was moar the exception than the norm.

>>11212

Lil confused but saving q's….they might be answered in the next vid or two…thanks so much teach!

>>11206

see

>>11217

>>11213

eveinin Wizard

>>11213

Very well, traveler. May be offer you some refreshments?

[that's your cue, teach >>11212 ]

>>11212

Good good. I like it.

>>11214

Unless they use FJ's account, I haven't seen anyone but globals doing anything.

>>11209

>>11222

I'm pretty sure those are all global mods (and the BO).

>>11213

Guud wiz, you?

>>11224

whoops, one post off

for >>11213

>>11219

tell me something about Daybaker, if you would

Shills last year always said i was him

don't think they meant well, tho

>>11213

my nigga. love seeing those again

o7

>>11215

good way to deal with it. they eventually out themselves

>>11228

You baking next door? Who’s on the big board 2nite?

>>11213

'ello wizard!

>>11213

greetings

things are tolerably well

the classes are helping with anon baker interactions and the number of bakers seems to be growing

morale is good

the board is good

much excitement this morning, I hope you didn't miss it

>>11221

Great, and great you've got Qs.

If you're stuck and need an answer, post away as there are lots of us bakers in here atm.

>>11225

Excellent.

>>11230

Shut up AFLB.

>>11229

>tell me something about Daybaker

Please be more specific.

What would you like to know?

>>11226

>I'm pretty sure those are all global mods

sauce?

>>11230

Zip it skippy.

>>11223

hey doc - shills noticing your hat tip from Q

Nice!

>>11230

Good point.

>has been eroding content off the main board for months

but it's not us–u prolly know that

how can bakers get rid of threads?

try META next time.

>>11207

look wnb - here we are:

Fact: 'gyb' / 'wnb' / 'doc' / 'rusty' share linguistic tells.

>Re linguistic tells

Well, when you announce who you are when baking, i guess that's a helluva 'linguistic tell.'

>>11241

really?

where dat?

I just filtered leaf

should I undo, did I miss it?

>>11241

Yes, but the other one actually breaks our names down into retarded code names. Pretty funny. I’ll cap it for you tomorrow.

>>11238

can't be much more specific. shills would just call me Daybaker in a menacing fashion. Also called me leafy; had no idea what they meant. Leafy wasn't so active then. i got on the board, around Sept 2018, in between baker messes,

>>11239

No idea if there's a list, but I know ChrisHansen and FEMA are globals from lurking on the board log for more than a year. I think Orochi is too. The BVs before they were fired had usernames of just letters and numbers.

>>11229

Solid baker that took the beginning of the day shift for 2018.

>>11244

>Fact: 'gyb' / 'wnb' / 'doc' / 'rusty' share linguistic tells.

(said in a menacing tone, no doubt)

wnd was mentioning earlier

last yr, it was g that got the spam.

>>11244

See

>>11230

And

>>11245

>>11229

Shills likely thought you were DB for two reasons:

1. The time of day you operated.

2. Confusion on their end between you and him.

If you were more active April-August 2019, that would also do it.

>>11246

Hahaha, AFLB has been around for a long time, with different bizarre iterations.

Would invoke other names, but that would certainly jinx shit and trigger more/different bots.

>>11245

thx, kek.

i missed that one. no much of a decoder–never won at chess either.

>>11251

asymmetric warfare?

is that like my numbers all messed up?

keks

>>11253

>>11253

very active, kek.

>>11230

bad batch today?

>>11246

Bonez… you and I started around the same time. I was mebbe just a little after you, but did a lot of handles with rgb.

>>11259

LET ME KNOW WHEN YOU'VE REACHED THIS STEP, CLASS

>>11258

might not like the loligate competition

Handies. F’ing auto correct

>>11260

Parrot their main talking points, take all the rope you need~

>>11257

Then yeah, might've been why.

Post-April 2019 was a weird time for many, many reasons.

>>11260

RGB is a damn legend.

Always a good handoff, usually showed up in the late mornings/early afternoon.

Made the kitchen super comfy.

>>11107

o/

‘’’AG’’’, how you coming along?

>>11262

Here, teach!

>>11260

you were earlier, at least by some.

baker right before me had slighty stupid stove meme

we both baked to fill in gap from nwb leaving

many prayers to him, he got caught in crossfire during notables creek last summer

i hope he is well

>>11269

Gud luv….thank you!

>>11262

Ok. Got to this spot finally.

Grow the next batch of personas in plain view, thank you~

>>11271

Oh yeah! That’s right. Stupid stove baker. Even had it on his avatar… audible keking going on right now.

>>11276

fuck off leaf

>>11275

oh shit ha. bout time you put the hat back on

>>11271

>got caught

i mean s s stove meme baker

remember when he advanced the bred numbers by ten by mistake

got teased by anons but it was in jest.

>>11275

>>11274

I gotta go something with my wnb graphic. Have used that same crappy old png for almost 2 hrs now.

>>11270

Nice work AG, Anon. Kudos.

You've done well to get this far. I take it you've both baked a thread.

If so, post a link to your new thread in this thread.

>>11259

Here's some info on linking -

STEP 9

LINKING

If you're posting from /comms/ threads to /comms/ thread, your link just needs >> in front of the post or thread number.

Take the numbers from before the .html part of your thread address and add >> before them.

If you're posting a QR link from here, or from QR to Q's board, you need the longform. Memorize it by the '3/2 rule'

3 >>> and 2 // and the board name sits in the middle

>>>/qresearch/8578692

Wiz like iabwa type wiz?

>>11276

Shouldn’t be sniffing paint somewhere?

>>11283

Ah I was just following along until I feel comfy to bake a practice bread in comms. I didn't know we we're supposed to do more than follow along with the slides/video etc.

>>11278

i did not want to call him "slightly stupid"

and the abbrev "SS" wasn't so hot either

you musta taken a lot of handoffs from him, he was very late until he started baking days

i 'member you and g doing a lot of morning stuff back and forth

>>11281

Yes, wow. Seemed so long ago. Really was I guess for the crap we have all seen.

>>11280

Kitchen's cozier than it has been in a LONG time.

>>11285

Naw, he should be dilating is what he should be doin'.

>>11286

give it a go, you got a bunch of bakers to answer questions and help you through it

>>11289

word. moar vets in the kitchen == win

>>11286

No worries anon.

You can follow along or try a bake while you do. You can practice bake anytime here at /comms/. Maybe take a note of the catalog address -

https://8kun.top/comms/catalog.html

Bake any time and as much as possible to get into a rhythm.

>>11287

Hard to say how many. Don’t think it was a ton tho. Just remember the stupid stove meme.

>>11294

Ok I will definitely do that when I can devote 100% attention. I guess I just wanted to understand the basics for now.

>>11275

>even has the title!

Of course.

>>11286

>feel comfy to bake a practice bread in comms.

please feel free to practice here

that is why this place was made

a practice area to learn by doing

>>11289

kitchen's more stable, i think these classes help but creating a forum for discussion. Prolly what Rusty was thinking of with baker's lounge?

but a class is a good way to get a group together at a particular time. and often, we can answer q's. or ask them. There are many things i still don't know.

>>11293

I know. I like that one

>>11283

Don't be mad, but puter still isna fixed….I haz a q tho…why use both notepad++ AND pastebin? Why not use just pastebin? As soon as puter iz. fixed I'll be in here running practice bredz. Also have a q. On notables….y'all told me the other night that final decision is up to baker, right? I'm a stickler on sauce ….wut if there's a debate on whether summim iz important or not…but theres no sauce or even a well thought out theory?? Baker says no and chaos ensues…and it's not actually a shill…

>>11287

speaking of g..been gone for a bit.

>g and the wiz is where I learned all this.

>>11302

yeah

weird really

would get on, bake one, then dodge, never time for more than one

not like the g I member

>>11299

>baker's lounge?

yes, but few were interested and I'm not good at promoting the idea

I guess right off rip my one question is how in the hell do you do all of this while the bread is flying? Everyone's "no-tablin" (plus the faggots breaking your balls to notable whatever the hell), then Q drops and the bread goes plaid. Definitely gives me more respect than I already had for the bakers. Not to mention the savage baker who rips this all out mobile-stylie. Jesus.

>>11299

>>11305

Still in favor of a baker meta thread.

>>11298

Will do for sure. I'd definitely wanna get accustomed and perfect before I tried for real.

>>11306

first rule is to have a bread for Q to post

most important

second rule is to bake before the bread runs out

third rule, notables after rule 1 & 2

imo of course

>>11308

Me too, anon.

>>11304

recall he mentioned something about having to take care of someone but could be wrong.

>>11306

if you cut out the complainers and don't give them any of you that makes a big difference. Yea I don't know how rb does it on the phone.

>>11301

not mad, and you don't need equipment to learn a lot about baking. had a friend who learned to ski by reading about it over and over again. When we got on the slopes, he could ski. (He's also a chess master and went to MIT – heh, heh – so kind of an autist.)

re pastebin and notepad

let's see….have always used both, but one reason is that pastebin is sometimes down. not good if you wanna post notes.

>>11307

I think it's a good idea, but I think it belongs on /qresearch/

as it is these classes are serving the same purpose

>>11306

You just need to stay focused and learn how to pace yourself. It does get easier as time goes on, but you just need to keep a cool head at all times.

>>11312

Ahhh…I see…yup…that makes sense…thank you!

>>11292

Amen.

Can't bake nearly as frequently as before, but in whenever possible.

>>11299

This class is a great approach to the ever-present problem of getting new Bakers rolling.

Shills will always attack Anons learning how to keep things rolling. Fuck 'em.

All is chill here; Rusty (and all y'all, really) has a good knack for community and encouragement.

>>11311

nice diggies

he talked about payroll day once

wasn't sure

I do remember something about that, not much else

>>11301

>notable despite no sauce or well-reasoned theory

if no sauce and no theory, what's left?

;-}

>>11312

I'm jus itchin to get started! kek

>>11306

theres tools out there to make baking easier, https://pastebin.com/dN5FhHCv

note, don't just blindly run this javascript if you cant understand what it does

this version has a spam filter which can be kind of flaky, theres other versions out there too, some modify

>>11301

Pastebin will sometimes ‘format’ your input. You can end up with too many lines per page break.

>>11229

Probably not.. daybaker caught just as much shit as wnb does… I always baked night to latenight because… ebakes and nighttime.. same as it ever was… kek…

>>11316

me either.. hadn't baked since chan before a week or so ago..

>>11318

Exactly muh point!! But I saw an anon…not a shill….have a cow when the baker the other day ran into this same scenario….even ragged on him the next day about it…thought he handled it beautifully…just wanted some other thoughts on it…

>>11301

I have note++, I keep an up to date full dough in it, never use it otherwise, use pastebin exclusively, clone and go, that said, if pastebin is down you are stuck and that is not guud so keep an up to date dough in note++ for just that reason

>>11317

thanks for the ear last night..better.

>>11301

No problem at all here AG. Take your time. Easy.

>>11321

Oooo…I see….thank you!

>>11302

>g

i've seen his handoff meme around a bit

(unless someone else is using)

but in the evenings, late for am bakers

>>11304

yes–but longer bakes means less IRL, you know well how that works

>>11319

Bake with me in the morn. I got your back.

>>11325

Excellent…thank you!

>>11309

Ok noted.

>>11311

Yeah easy to cut out the complainers I guess. Yeah savage on the phone bakes.

>>11314

Cool head, noted.

>>11320

Ok. I'll check em out after class. Ty.

>>11303

QUESTION TIME

Fire away new bakers !

>>11320

here's a later one

https://pastebin.com/L1p6iRzZ

the author made a few improvements after chatting with bakers a while back

>>11305

there was a bakers lounge in /comms/ from like two years ago. maybe you didn't set it up, but it was here–and somewhat active until dec 2018. not active by the time i started to 3 months later.

>>11323

Nakers R Us

>>11313

>it belongs on /qresearch/

Good call. /comms/ is just so comfy and bakers are all already here it made sense to me it'd be here.

>>11330

I have no puter yet hun…I canna! Lemme get that up and going

>>11282

Do you want it wizard'd W&B?

>>11305

oh, i see - the question mark was in regard to possible questions about lounge.

>>11322

I don’t git no shit! Anons luv me…. Kek. Anons really hate me :(

>>11326

whenever and always

I appreciate that responsiveness when I got g stuff

>>11327

Thank you so much, teach! I wanna practice a LOT til I'm not so skeered! kek

>>11322

was asking another oldfag baker about Daybaker bc i used to get called that by shills (not a compliment). Do you know more?

>>11324

if it's not supported by someone else it's probably best to leave it out.

But if you feel strongly about a particular item just ask the board.

Not ideal when bred is flying though.

wnb has your back in the morning and I'm always doing the gaps between them, when they exist..and have your back too.

Always there even though I don't "announce" it

>>11323

That makes me smile every time I see it.

>>11339

Really? Sure. Lemme ip hop and post it for you.

>>11335

I did set it up

I grabbed a copy before it fell off the board

>>11322

It was a shaky year, even going into April that year.

Missed the four months leading up to August entirely, and wasn't able to check in when things fired up here (8kun) owing to overseas presence.

Fortunately in a place where I can better serve.

Hope things are well on your end.

>>11334

>the author made a few improvements after chatting with bakers a while back

thankq rusty baker, wasnt aware of that one, into the archive it goes

>>11346

P

Ok…thanks so much…just leave it out and let em scream….kek…

>>11329 What is/was g's meme?

>>11324

was just writing about this (somewhere)….

ah, found it.

here's a sample dialog that seems to work well:

anon: why didn't u notable x?

baker: what's notable about it?

anon: It's about pedos.

baker: what about them?

anon: It's for newfags on pedos.

baker: does it tie to a recent q post or Potus tweet? Is it related to a recent digg?

>>11353

don't have a copy.

it's the one passing bread from car to car.

others may use it too, not sure about that

>>11353

kilmer

real genius scene

>>11351

just rusty

hopefully

someday soon

I'll have a better box and I'll bake again

then

I'll be a rusty baker til I get up to speed again

>>11353

he uses the real genius movie 'lab' scene and his handoff is the bred share between two cars. seen someone else using it lately tho. saw g a couple weeks back but that was it. we go back longz.

>>11354

Thank you!

>>11360

>T shirt that says I 'heart' Toxic Waste

>>11360

he was nice to me when the board went upside down, let me know what was habbenin

>>11345

If you have any specific questions re: DB, I can answer them tomorrow.

Gotta sleep for now.

God bless, man.

Good night, all.

I hope you all have a great night.

Kek, I see what ya did there.

>>11359

>>11365

Nite anon! Sweet dreams!

>>11360

>>11357

>>11358

>>11363

Thnx. I always like his 'bakes'.

>>11346

i'm often there late night, even tho i can't bake much right now. normally, the best way to support bakers is to take notes but that's not good right now. but can still help with housekeeping (dough repairs), shill stuff, and "anon education" (like telling them how to notable, why certain sources aren't credible, etc.)

>>11368

g is a very skilled baker–a total pro.

>>11345 → >>11350

it's been interesting, here and irl.. good to see you again patriot :)

>>11370

yep

>>11365

Have a blessed night.

>>11368

learned much from them-forever grateful. All of them really as the styles are all unique and you can take something from all of them.

>>11369

we are same tz so I'm leaving at about 10pm but used to stay up for the transition so there was something to work with.

>>11325

got no response yet from pastebin.com re CAPTCHA fuckery for PRO accounts. Since i'm not baking now, i can wait. but HASTEBIN.COM is looking pretty damn good at the moment.

For any PRO users that don't know yet, pastebin algorithm not longer seems to like the word "trumping." Now requires a CAPTCHA, even for paid users. Gosh, i wonder why??

>>11341

hey, anons think of all memists as wizards. at least i do. ok for artists to have a slight aura of mystery.

>>11376

What's the diff between regular and pro pastbin?

>>11376

I actually keep a hastebin up to date now

I suppose if I use it baking someone will complain and put it back to rights

kek

I got no response as of yet as well

>>11350

>April - early Aug

Well, it was maybe a good time to miss.

>>11378

reg you do a captcha and pro you get to be tracked by clowns

>>11378

The only difference I think is a bit more features like dark mode, no captcha, and things like that.

>>11378

the thing of greatest relevance WAS the absence of captcha–which can make a big difference if bread is late, it's a Q bread, or baker is tired. I'm pretty annoyed with the new state of affairs. If HASTEBIN.COM works well, i may well switch.

>>11355

Sure can! A pleasure.

I've got to tell you that this is a super-secret creation process that was entrusted to me by the wizzard himself, NordBaker.

He did not stipulate how to use it, but I gave my word that I would only use it on extremely special occasions and for special reasons.

He would approve, and it's a pleasure.

If I don't do them this eve, I'll drop them for you ITT tomorrow.

o7 friend

>>11383

clone an go

click an go

name of the game

>>11380

>>11380

>>11380

KEK

>>11384

Outstanding class again tonight, teach! Thank you!

>>11381

>>11382

>>11383

Ok makes sense. Is hastebin the same? Is it better to have both paste/haste bins? Seeing that there may be issues with one or the other…

>>11388

I keep both

>>11361

real hate diggs about lurid subjects with no sauce (KIDS IN TUNNELS) or diggs on stuff that is so broad that the digg never ends (EVERGREEN).

Sometimes you can just smell the shillery on certain lines of research, especially when the posters generate lots of Hollywood-ish images, practically no text, and also don't cite previous digs from qresear.ch. If you challenge them coz the material is old, they'll say it's for newfags.

Right.

>>11389

Very true!

>>11390

Ok. Noted. I'll get both set up tomorrow.

>>11391

kek….thanks!

>>11388

i haven't used it yet but i have it right under pastebin.. seems to do the required task fairly enough and backups aren't a bad thing

>>11359

hahaha….Rusty/rusty.

used to want to build my own computer, but only so many hours in the day. Couldn't be that hard tho–espec if there's a fren to check things out. Waiting for my genius godson to get a little older so he can be my computer guru.

Roger that fam and a big TY

>>11384

>>11395

matter of fact, i'd load tor too and make sure it is stocked with whatever baking links you use. baking half a bread with tor and the rest with a uid is a thing.. not a fun thing, but a thign

>>11387

YW AG, a pleasure. Thanks for coming.

FEEDBACK & GOING FORWARD

Hope you've enjoyed the seminar, and please, your feedback is very, very welcome and helps us to constantly improve.

We'll keep an eye on this thread throughout the week, so if you come up against any issues, or have any questions, post them and we'll help you.

Recommend coming back to /comms/ anytime and making as many threads as you can.

Doing this will cement what you've learned here this eve. You start to get into a rhythm.

Next week we'll cover 'Notables, Timing, Tips and Traps', and do another practical sesh the week after that. Drop in any time, any week. We are here for you and dedicated to teaching and supporting you.

Thank you for coming!

WELL DONE NEW BAKERS & THANK YOU, BAKERS & RUSTY

o7

So when y'all say open up pastebin, it's opening your own pastebin correct?

>>11379

i think it would be good to educate bakers and anons about hastebin if pastebin doesn't get their act together. making 'trump' a trigger word sucks.

>>11397

can't wait to see it wnb, gonna be awesome

>>11399

Thank you very much teach! I appreciate the clear instruction and all the time you all have put into /comms. I look forward to baking my noodle with y'all when I'm ready.

>>11400

yes, sign in, saves your pastes, also handy when dough is messed up

>>11400

well, we use pastebin both when downloading other bakers' pastes and uploading our own. It's like a transfer station for files, yes?

>>11400

open up pastebin == go to https://pastebin.com/

>>11402

Right? Getting a face lift after 2 hrs. Lol

>>11405

Nite hun… Sweet dreams!

>>11379

>>11401

Ghostbin.co - any reason note to use?

>>11401

shout out to teach for giving it to me when pastebin went down, I don't remember when, but life saver for realz

>>11410

bakers like walking the high wire sometimes…..

o7

>>11406

Nite baker have a blessed night.

>>11405

Ok makes sense. Ty.