76d3d1 No.7568 [View All]
Live Baking Seminar
03/12/2020
We in here
Filler -
Welcome To Q Research General
We hold these truths to be self-evident: that all men are created equal; that they are endowed by their Creator with certain unalienable rights; that among these are life, liberty, and the pursuit of happiness.
We are researchers who deal in open-source information, reasoned argument, and dank memes. We do battle in the sphere of ideas and ideas only. We neither need nor condone the use of force in our work here.
VINCIT OMNIA VERITAS
SEMPER FIDELIS
WWG1WGA
General Announcements
* Baking Class in /comms/ every Thursday @7pm ET: Bake, Q&A, all welcome
Past Class links:
>>6125 #1 (2/13/20), >>6368 #2 (2/20/20), >>6885 #3 (2/27/20), >>7185 (You) #4 (3/5/20)
____________________________
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76d3d1 No.8206
>>8205
no worries, just an invitation
not trying to give you a heart attack
i bake every night at this time
come check in around 2am ET and i do handoff for previous baker
you can shadow bake then when you are ready
just check in and i'll know it's you
or you can namefag
no problem
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76d3d1 No.8207
>>8206
*when you're ready, kek
gotta go.
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951bec No.8208
>>8204
>>8203
Hope your feeling better soon! Here lemon and honey, for you.
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951bec No.8209
>>8206
Yes, we have been chatting in the bunker. :D
I intend on helping out soon.
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76d3d1 No.8210
>>8208
thx, just posting @600, i'm back and forth.
see how nice and slow it is?
could never do this earlier.
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76d3d1 No.8211
Ah, so you are Bunker baker!
great.
here's the notes i just posted.
see the baker change?
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951bec No.8212
>>8210
>>8446956
#10814 @600
>>8446942 US Space Force operating their first new offensive weapon system
>>8446862 Central Banking is Socialism
>>8446840 Execs At Over 20 Companies Agree To Forfeit, Freeze, Or Cut Salaries Or Bonuses Amid Virus Fallout
baker change
>>8446406, >>8446448, >>8446558 Boatfag updates
>>8446380 MOAR HUBER DIGGS
>>8446586 Follow the pen- EpiPen/Celebrities With Peanut Allergies
>>8446651, >>8446695, Kingston BioDiesel Tax Credit fraud
>>8446671, >>8446698, >>8446698 Adrenochrome -> Ferritin and Iron (Fe2)/ Operation COVFEFE?
>>8446730 Google flood, The storm is upon us
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951bec No.8213
>>8211
NO, no I'm so sorry, I'm the IP hopping fool, trying to learn how to bake.
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951bec No.8214
>>8211
QRB #54 bottom of the page.
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76d3d1 No.8215
just posted in real time:
#10814 @650
>>8446999 Raley’s, Safeway each ‘mass hiring’ in California amid coronavirus crisis
>>8446996 Four Members of Kingston Family, including the CEO and CFO of Washakie Renewable Energy, Previously Pleaded Guilty
>>8446946 Q images montage (still cool despite sucky headlines)
>>8446942 US Space Force operating their first new offensive weapon system
>>8446862 Central Banking is Socialism
>>8446840 Execs At Over 20 Companies Agree To Forfeit, Freeze, Or Cut Salaries Or Bonuses Amid Virus Fallout
baker change
>>8446406, >>8446448, >>8446558 Boatfag updates
>>8446380 MOAR HUBER DIGGS
>>8446586 Follow the pen- EpiPen/Celebrities With Peanut Allergies
>>8446651, >>8446695, Kingston BioDiesel Tax Credit fraud
>>8446671, >>8446698, >>8446698 Adrenochrome -> Ferritin and Iron (Fe2)/ Operation COVFEFE?
>>8446730 Google flood, The storm is upon us
LAST CALL
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76d3d1 No.8216
>>8213
i don't mean you are the one who just baked the latest bred on qrb – but the one i've been talking with there?
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951bec No.8217
>>8211
Baker, my Id changed with (30) drops?
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951bec No.8218
>>8216
Yes. Well, that's funny conversation I choose to forget… Shame I cannot delete what I wrote. NM
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76d3d1 No.8219
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76d3d1 No.8220
>>8218
don't worry, be happy
we're all in the same boat
nobody cares…
back to baking
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76d3d1 No.8221
Baked kind of early, bred is at 700 now, slowed down. will list final notables in a coupla minutes, then added to new thread.
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951bec No.8222
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76d3d1 No.8223
just drops pages 2,3,4
time for the dough now
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76d3d1 No.8224
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951bec No.8225
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76d3d1 No.8226
>>8225
you can actually get a rough idea of the timing for graveyard bake.
comfy bake.
very nice for new bakers.
very nice for old bakers under the weather, too.
but i just ghosted, as you can see.
told anons i would just do the bake, and then ghost.
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951bec No.8227
>>8224
Are you going to ask the other anons to fill?
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76d3d1 No.8228
>>8227
they don't need to fill the old bred, it's done.
you mean to take notes for new baker?
i don't usually ask
they know
their choice
graveyard is when a lot of people want to relax and shitpost
can get very shilly sometimes
but more focused now
with corona, there's new news all the time
so best of both worlds for a baker:
lots of news but fairly slow
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951bec No.8229
>>8228
No I saw it needed 30 posts, but it was done.
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76d3d1 No.8230
>>8228
sounds like i'm 'happy' about corona
no
but when bakering, i'm just looking at the bread as a flow of incoming information
'good' breads are those where there's good info, good substantive posts w/sauce
that is the case now
>>8229
>needed 30 posts
earlier but when i posted the fresh bread link, it was already around 735, that's an easy fill.
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951bec No.8231
>>8230
Doesn't sound like your happy about corona, I interpreted that as this the the subject at the minute, pushing the breads along.
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76d3d1 No.8232
I'm going now, time for a break
but keep practicing
for me, it was impossible to remember stuff at times
would go blank, complete "brain freeze"
with practice, it gradually comes together
but never gets perfect:
in this bake, there is no link for the 10814 bread because i accidentally baked notables before posting the last notables like.
But it's there in the dough, because i caught it before uploading to pastebin.com.
Perfection not possible–just go for "good enough"!
Nite baker-anon, see you soon.
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76d3d1 No.8233
>>8231
yes, it's about the breds. but i like you sometimes write things i would change a little. doesn't read the way i thought it would.
Going now, g'nite and Godspeed.
o7
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951bec No.8234
>>8232
>>8233
Godspeed Baker. Ty for walking me through this.
o7
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76d3d1 No.8236
New baker was invited to try a live bake. He declined but i took the bake instead & posted each step here on /comms/:
LIVE example of a picking up a mid-bread bake
Baker picked up a ghosted late night bake on /qresearch/:
>>8203 previous baker ghosts
>>8204 new baker in the kitchen
>>8211 notables @600
>>8215 notables @650 [was also a final in bred @720]
>>8219 baking in progress (create a thread - page 1)
>>8223 posting pages 2, 3, 4
>>8224 last bits (dough post & fresh bread post)
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76d3d1 No.8237
Complex notables need to state a main point
On /qr/ an anon was pushing hard for a notable that hadn't gotten previously picked up. When i looked at it, i knew why: long, detailed and defuse–and with no summary or title. see CAPP.
got a very good response to that post, not just from the baker but from the poster and also an old fag offering support. It's hard to get some anons to post stuff in a way that helps bakers but when they really understand the problem, it's easier.
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c468b1 No.8249
There is a baker currently that just handed off that baked what anons thought was a shill post into notables and so when I took the handoff (self confirmed because the baker wasn't around until about 300 posts) I took it out by reposting the notable bun (which the baker did about 10 minutes after I did, kek) and now he's mad. Which is standard operating procedure for removing or adding a notable of course. Usually the baker who baked it does it, but it seemed like the baker ghosted so I did it.
For the record.
Also, I was talking to I think a baker (maybe others) in /qr/ general last night about maybe making a baker meta thread here.
Would bakers like that? It'd be a 24/7 place to ask questions, and the seminars would be for special times to help new bakers.
(not sure where to post this)
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0cd0c6 No.8250
>>8249
Hello Baker, student Baker here. I saw that. That was a dirty thing for that shill to do. Glad you fixed it.
Had the flu, been in bed for two days. I will be taking the baking class tomorrow. It is on note taking.
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c468b1 No.8251
>>8250
>Had the flu
Oh fuck, stay healthy and safe anon.
I did the notable bun switch before the other baker did because I thought he had ghosted.
Then after the previous baker did the notable change himself, he got mad at me for doing it.
Things like this happen, it's all good. He's mad at me though, anons asked for it to be removed. I honestly hadn't even seen it.
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0cd0c6 No.8252
>>8251
Standard practice is do not touch another Bakers notables, ever.
Ask questions to other bakers not anons. Its not up to you or me to change another persons work.
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0cd0c6 No.8253
>>8251
Hope that is clear and helps.
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c468b1 No.8254
>>8252
>>8253
I was stating that for the record, not looking for advice on it.
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0cd0c6 No.8255
>>8254
Kek, I see what you have done.
Can u C ? u did?….
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0cd0c6 No.8256
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76d3d1 No.8270
>>8251
this is a good thing to talk about in a notables class.
>>8252
agree that bakers do not change other baker's notables
BUT
there are rare exceptions (for me), one of which is when anons find that a previous notable is factually wrong or or make strong objections on other reasonable grounds. That is my opinion, anyway, but it up for discussion. I guess i would take that position because in the end, these are the anons' notables. Only would do this if i understood their reasoning and saw the point (not if pressured by shills–which is a different situation).
Another possibility is to add anon's objections to the notable but i have not done that so far.
- baker
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76d3d1 No.8271
>>8249
Re baker meta thread:
that was me who responded (gyb).
I like the idea of everyone hanging out in the class threads. Here's why:
The class thread from the previous week is sort of like a community square, where bakers can talk and do – but at the same time, anons come along and ask questions or if someone can check their work. Or talk about what seems hard about baking. Gives them a 'feel' for whether this is something for them.
I was here working on some class materials a coupla nights ago. Posted them here so bakers could see them, but then a student baker came along and i ended up posting a bake in real time, so he could see the timing (nice and slow at night).
You know how when you work at the kitchen table, and it's in the middle of everything–so your kid comes along and you help him with some homework. And later, your partner comes home from work and you have a beer. But in between you work? That's how this thread is.
I like talking with other bakers but especially like to talk here, around the "kitchen table." I liked the previous baker id thread, too, but ended up being the only one posted on it after a while.
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388c71 No.8272
>>8271
sounds like I need to give some thought in regards keeping the old baking class threads near the top of the catalog
the current baking class will be pinned to the top of the catalog of course
in over two years /comms/ still hasn't had a thread reach 751
somehow I think it will soon with one of these class threads
should be an interesting class tonight
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388c71 No.8273
>>8071
Live Baking Seminar
Class #6 (03/19/2020)
We in here
Welcome To Q Research Utility Kitchen Live Baking Classroom Thread
We hold these truths to be self-evident: that all men are created equal; that they are endowed by their Creator with certain unalienable rights; that among these are life, liberty, and the pursuit of happiness.
We are the bakers who provide the breads for those anons who post Qresearch's open-sourced information, reasoned argument, and dank memes. We do battle in the sphere of baking ideas and baking ideas only. We neither need nor condone the use of force in our work here.
VINCIT OMNIA VERITAS
SEMPER FIDELIS
WWG1WGA
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388c71 No.8278
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76d3d1 No.10384
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c02a20 No.10534
>>7570
Hello gyb, teach, soz bit late.
Got note++ up and running last night. Just needed to get the archive classes 7,8,9,10 to study.
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7ec43d No.14863
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43a62e No.15259
I was trying to upload a recipe and my instructions wouldn't post. My internet locks if I try to upload it. My internet locks if I try to find another source for the yeast.
This is my first time posting a recipe and I sincerely hope I am doing something wrong.
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a1a6d4 No.55857
These lessons are still exceptional. Thank you
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e47e5c No.56098
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