No.9128
Why do so many people prefer bland and boring white meat? Don't they realize that dark meat is dynamic, bold, and flavorful?
#darkmeatmatters
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No.9129
I've always preferred legs and thighs to breasts.
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No.9130
>not eating both
Idort master race.
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No.9131
I've never grown up eating dark meat and even though I am an adult now I still don't eat dark meat
A long time ago when I was a child I asked my mother what the difference between them were
She said something to the affect of
>White meat is healthy and dark meat makes you sick. Don't eat it if someone offers it to you
Then she placed an order of all white meat thighs and legs.
To this day I honestly have never even looked up if that was true but my whole family doesn't eat it because it is supposedly unhealthy
What are the facts on the matter?
(Vegans don't reply)
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No.9136
>>9131
>white meat thighs and legs
your mom's just a retard
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No.9137
You're supposed to eat white meat with sauces and gravies.
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No.9138
>>9131
White meat is leaner than dark meat. That's about it.
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No.9139
This thread is racist and you should feel racist.
>kidneys
>liver
>brains
>tail
>tripes
>tongue
>heart
>bollocks
>look at my hooves
All that shit's delicious, regardless the colour of the meat it comes from.
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No.9175
RED MEAT RAAAAAAAAAAAAAAAAAAAAAAAAAAAAAARRRRRRRRRRRRRRRRRRRRRRRRRRRRRRRRRRRRRRRRRRRRRRRRRRRRRRRRRRRRRRRRRRRRRRRRRRRRRRRRRRRRRRRGH!!!
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No.9193
>>9131
dark meat is darker due to the amount of muscle and blood circulation.
all chicken meat is empty proteins.( its not incredibly healthy to begin but not bad for you either)
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No.9194
dark meat when eating off the bone is messier and its more likely you'll end up chewing on bad fat, gristle or bone. ( white meat, less flavor more convenience) also when eating a whole chicken its more likely to be undercooked.)
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No.9199
YouTube embed. Click thumbnail to play.
>>9139
Innards are so fucking delicious. Liver, tongue, and brain are my fucking favorite.
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No.9268
>>9128
white meat is very tasty if you pour mayo all over it
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No.9276
White meat is good as a canvas. I don't understand how one can prefer the taste of it over the dark though.
Personally I avoided dark meat for the longest time because there is typically more connective tissue and other and "icky" stuff near it.
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No.13325
>>13305
>FDA-approved circumcised fluoridated hydrogenated fucking muricans
t. Eastern European master race.
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No.13326
>>13305
It's the end result of your "meltingpot" garbage. No culture also means no food culture. Food is an important carrier of culture. Just look at the kikes. A lot of scholars believe that their food culture was a key part to keeping their identity throughout history.
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No.13331
Yeah, i can only eat white meat with some sauce on it to give it flavour otherwise it's fucking insipid
Red meat wins hands down
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No.13369
>>9199
When'd americans lose the taste for innards and assorted bits?
Gotta go to mexican place for tongue, gotta go to chinese place for assorted moving seafood, and god help me if I get a craving for chicken gizzards and rice.
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No.13370
>>13369
1946, when World War 2 food rationing was lifted.
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No.13372
>>9276
>connective tissue
I can't stomach it when I bite into beef/lamb and it bounces my jaw off of it like a defensive measure; I immediately gag. I have to trim off fat and sinew or whatever it's called or I WILL vomit.
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No.13373
>>13325
needs more doctor sausage
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No.13375
>>9128
White meat absorbs flavors better imo.
Usually when I cook chicken I do a lot of marinades, seasonings, sauces, etc to make it with and dark meat doesn't always work as well.
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