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/ck/ - Food & Cooking

The tastiest and most filling board on 8chan!
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File: 3deced0d2ecdaf0⋯.jpg (254.41 KB,900x1200,3:4,3deced0d2ecdaf0f227876c2de….jpg)

File: 102ae20c4e4dcbf⋯.jpg (22.67 KB,480x270,16:9,102ae20c4e4dcbf408f7726243….jpg)

File: 9b0e9c69335d19f⋯.jpg (1.61 MB,2836x2168,709:542,best steak.jpg)

 No.13001 [Last50 Posts]

Post your best bait pics

____________________________
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 No.13002

I see nothing wrong with your third picture.

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 No.13003

>>13002

cooked and save

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 No.13004

>>13003

o I see now it's under cooked :^)

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 No.13005

File: 3ae88b3ba2db15f⋯.jpg (282.2 KB,960x960,1:1,dangerously cheesy.jpg)

File: 7c3604fa8682a94⋯.jpg (25.69 KB,600x450,4:3,1449503724796.jpg)

File: 8eb81fd49f81df4⋯.jpg (86.09 KB,720x487,720:487,1456655565677-2.jpg)

File: 1faa5d32eb8e246⋯.jpg (533.42 KB,840x630,4:3,1432416038035.jpg)

File: 23d614fb72eafbb⋯.jpg (586.44 KB,840x630,4:3,1432415733517.jpg)

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 No.13006

>>13005

>3rd pic

What the fuck am I looking at?

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 No.13007

>>13006

The only sense I can make of it is gelatinized Cheerios made in a cake pan topped with boiled hotdogs. Truly a cursed image

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 No.13013

>>13006

>>13007

That's clearly a retro spaghettios aspic.

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 No.13017

File: 0a245a75c6e3c39⋯.jpg (70.58 KB,480x360,4:3,delicious steak.jpg)

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 No.13023

>>13006

Never mind that, what about second pic?

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 No.13024

>>13023

That looks like ice cubes on a bun.

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 No.13038

File: 2455a9928773f61⋯.jpg (164.14 KB,1600x1200,4:3,African cuisine.jpg)

lol

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 No.13042

>>13013

Yes, it does look like a spagettios aspic with vienna sausages… but the color of the aspic is wrong, like it's been enhanced with ketchup.

>>13023

>>13024

Those aren't cubes.

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 No.13056

>>13042

> but the color of the aspic is wrong, like it's been enhanced with ketchup.

Maybe. Another, and in my opinion more likely possibility, is that it's made with flavored gelatin. Mmmm strawberry spaghettios.

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 No.13057

YouTube embed. Click thumbnail to play.

>>13042

>>13056

We're both wrong.

So after I posted I wondered if that Japanese chick with the mole has made this. She has. Embed related. The color comes from tomato soup concentrate. This recipe is less gross than I expected, but I still wouldn't eat it.

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 No.13062

>>13057

Somebody screwed up the darker red version.

Look carefully, the shape didn't come out of a ring mold… empty cool whip tub, maybe. Campbells tomato soup is almost the exact same color as the sauce of Campbell's Spaghetti-O's, and the flavor profiles are quite similar as well. The soup isn't the red.

The guess on flavored gelatin is a good, if startling, idea. Kinda hits you like one of those "nailed it" pinterest fails.

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 No.13064

>>13062

Lol. I didn't mean she made that exact one shown in the picture. Looking at it again, I now don't think anything was added. I think the opposite happened: it was watered down. Look how well you can see the spaghettios. The gelatin is super translucent. Look how deep that price of Vienna sausage is embedded. We can still see almost the whole end of it.

Now you've got me thinking. It might be even too clear to be watered down. The tomato soup spaghettios come in is very opaque even when watered down. This seems like maybe someone strained out the pasta rings from the soup, and added them to ketchupy jello.

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 No.13073

>>13064

The one portrayed in 13005 is clearly a large can or two regular cans of "with sliced franks" flavor, topped with vienna sausages.

Tomato paste may have been used, but that seems an unlikely extravagance given the rest of the recipe. Ketchup - and not Heinz - is the likely suspect. I guess Del Monte ketchup, or maybe the Aldi store brand.

Someone MIGHT have gone full nutso and gotten the bag of miscellaneous OooOOs used for soup pasta, combined with sliced franks, straight tomato sauce thickened with gelatin and then topped with vienna sausages… but, why?

I'm just saying the shade of red is wrong (more than just lighting) and it's not from a ring mold (maybe coolwhip, maybe a leftovers container).

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 No.13086

File: 1a87c7a525890fb⋯.png (3.28 MB,1346x4986,673:2493,Sweet Sundae Ramen Recipe.png)

>>13001

Posting best dessert.

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 No.13092

File: 2de1502ec7b812a⋯.jpg (6.67 KB,224x225,224:225,thefuckisditvooraas.jpg)

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 No.13101

>>13086

I've seen this so many times. I might actually try to make it this week. If I do I will post it here.

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 No.13104

>>13101

Don't - just… don't

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 No.13963

File: 6466fe211527e18⋯.jpg (37.46 KB,500x375,4:3,milk steak.jpg)

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 No.13964

File: 3c24e821f50698b⋯.jpg (52.37 KB,640x558,320:279,1498402606720.jpg)

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 No.13965

File: 074e1429ab9b4f0⋯.png (317.78 KB,559x654,559:654,1447370697254-1.png)

>>13001

>mfw when I opened the first pic thinking those were scrambled eggs

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 No.13971

File: 2045abf228f8040⋯.jpg (781.66 KB,1928x2952,241:369,jelly beans.jpg)

File: d08a780fb7a3a42⋯.png (1.65 MB,900x1011,300:337,hotdogs.png)

File: 2f52b8d68e06911⋯.jpg (930.65 KB,1024x1266,512:633,ramelet.jpg)

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 No.13972

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 No.13978

>>13971

>second pic

That's.. actually brilliant.

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 No.13992

>>13978

My cousin does that.

She uses ketchup instead of any sort of normal sauce.

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 No.13997

File: 0999bc1ca435a57⋯.jpg (Spoiler Image,296.4 KB,500x2336,125:584,oh no.jpg)

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 No.14000

>>13971

Rice krispy treats are an international classic you uppity french faggot

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 No.14003

>>13086

I mean, if you removed the poptart and food coloring and replaced the ramen with ice cream, this would basically just be a really overloaded sundae. I'm not sure what posessed this person to use ramen instead though. Hell, some pound cake or even just normal bread would probably work better.

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 No.14005

>>13978

It's very fun to do.

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 No.14008

>>14000

He's french. He's probably butthurt that they aren't made with a full pound of butter.

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 No.14017

>>13997

how does he eat around the urticating hairs

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 No.14679

File: 59d328d11b635a5⋯.jpg (12.59 KB,217x395,217:395,15284807_10211173555193628….jpg)

Best sandwich

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 No.14680

File: c5ddc17e11ebb23⋯.jpg (199.69 KB,640x427,640:427,deep fried.jpg)

>>14679

>eating your sticks of butter raw

>not deep fried

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 No.14684

>>13997

>blender

That's a food processor.

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 No.14685

>>14680

I'm probably an insane glutton but I've considered doing this for one main reason: Using the breading as a shell for a dessert.

Like pour the butter out, let it drip a little, fill it like a cannoli or something.

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 No.14697

>>13971

I want to try #2. I wonder if the pasta inside the wiener is cooked too?

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 No.14698

>>14697

As far as I remember it is. The wiener is cooked through, and it's not a big slice of wiener anyway.

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 No.14794

File: e89e8e1b5802fe4⋯.jpg (574.21 KB,3024x1470,72:35,2018-09-01 06.16.30.jpg)

File: 6346cedaf551fba⋯.jpg (561.72 KB,3024x1470,72:35,2018-09-01 06.16.40.jpg)

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 No.14806

>>14698

Huh. I've read a few reports that say the pasta in the wiener doesn't get fully cooked and is still a little crunchy, but maybe all those people used slices that were too thick.

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 No.14808

File: 7c4648c5f6fb5bc⋯.jpg (117.71 KB,640x853,640:853,GfyjSs-RZS5pFmYoJMQxzOV-JQ….jpg)

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 No.14834

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 No.14846

File: 02133e3ad3385aa⋯.jpg (67.13 KB,960x956,240:239,FB_IMG_1521881418904.jpg)

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 No.14847

File: 0ade824f3e092fd⋯.jpg (324.55 KB,600x3900,2:13,no weakness.jpg)

>>14846

What a wonderful color.

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 No.14849

I remember a long time ago I saw a screencap of a fake recipe for peanut butter cookies that would actually catch fire and smoke your house out when you tried to bake them. Anybody happen to have it?

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 No.14851

>>14849

The description is familiar, weren't they made of 100% peanut butter?

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 No.15107

File: a1b4118d9aef913⋯.webm (14.91 MB,560x360,14:9,sonic_underground_themed_….webm)

Hello, /ck/

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 No.15299

File: 5af8c9f471debd9⋯.jpg (38.76 KB,472x600,59:75,burned spaghetti.jpg)

I still can't figure out how anyone can mess up like this.

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 No.15303

Invidious embed. Click thumbnail to play.

>>14680

>>14685

>deep fried butter

>not deep fried coke

It's like you don't even want diabetes.

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 No.15305

>>15303

>it's just shit coke flavored doughnut holes

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 No.15306

File: 4fd18178fd05942⋯.mp4 (6.45 MB,854x480,427:240,SAYIT (1).mp4)

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 No.15334

>>15299

My best guess is they used a gas stove and turned the flame up so high it caught fire

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 No.15341

>>15336

I want to fuck those burgers

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 No.15343

File: a13e998e4c30266⋯.jpg (356.81 KB,1440x2560,9:16,mystery meat.jpg)

>>15337

>the Hurgin

One of the greatest American contributions to the culinary world.

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 No.15344

File: 561a0d22fe62ab5⋯.png (40.24 KB,990x560,99:56,8904375.png)

>>15343

They should just call it mystery meat.

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 No.15348

>>15343

>$6.99/lb

Holy fucking shit, is that ground up unicorn or something?

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 No.15349

>>15348

Good heavens, that is dear.

My local shop charges $2.99/lb for the end-cuts from the slicer, similarly packaged.

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 No.15371

File: efe19610a190dd4⋯.jpg (156.38 KB,940x630,94:63,tg brownie shake.jpg)

File: 575e87a6995ee89⋯.jpg (223.42 KB,1900x838,950:419,ck.jpg)

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 No.15701

>>15336

The 2nd one isn't too bad. I've used bread when I run out of hotdog bugs.

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 No.15708

File: 674476a2343257c⋯.png (42.66 KB,1095x504,365:168,Untitled.png)

>>15299

>>15334

Fire turned red instead of blue because the water boiled over and the spaghetti bend over because the fool didn't break them

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 No.15711

File: d9652b996c780a1⋯.jpg (528.87 KB,1125x1363,1125:1363,IbYHpNt.jpg)

Mmmm

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 No.15712

>hurr Durr ebin maymay garbage

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 No.15754

File: 7c57e2430128483⋯.jpg (615.47 KB,1024x792,128:99,longing.jpg)

>>15711

I need it.

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 No.15879

File: de406c5f7e0b959⋯.jpg (Spoiler Image,279.49 KB,1259x1533,1259:1533,de406c5f7e0b959fc66d624fee….jpg)

Name this dish

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 No.15881

File: 738070ae00994da⋯.jpg (331.78 KB,729x1197,81:133,BQK30wk.jpg)

??

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 No.15882

File: 4199d389546f2ec⋯.jpg (22.16 KB,480x456,20:19,lJDtCzv.jpg)

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 No.15884

File: 150341f5d748521⋯.mp4 (4.85 MB,640x640,1:1,hj4GWzB.mp4)

>>15754

Couple more

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 No.15885

File: b9559ee2475e6ff⋯.jpg (511.53 KB,1125x1362,375:454,bhUPOBh.jpg)

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 No.15895

>>15884

Why is he slicing it so thick ;_;

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 No.15896

>>15881

>Blue chunks

Really makes you think

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 No.15899

>>15896

I can't even comprehend the flavor profile of it.

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 No.15900

>>15895

If sliced more thinly, you miss out on the meat's texture when biting.

That looks just about perfect for a sandwich on toasted rye bread. Mayo, tomato, very thinly sliced red onion, maybe a light touch of brown mustard.

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 No.15926

File: 90e7d1e1028cf7e⋯.jpg (621.72 KB,1125x1387,1125:1387,oBr7HuM.jpg)

Philly cheese fries

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 No.15927

File: 07ee35f19193a23⋯.jpg (590.27 KB,1125x1401,375:467,qsgDhNG.jpg)

File: 1f3f0f1617321f2⋯.jpg (406.31 KB,1125x1097,1125:1097,c0sxJEZ.jpg)

File: 708c4350f1f48a1⋯.jpg (143.38 KB,599x637,599:637,swQc31Y.jpg)

File: 35a24580225a339⋯.png (899.96 KB,1080x930,36:31,FRaudOY.png)

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 No.15929

File: 6ed193f92975dcd⋯.mp4 (2.79 MB,640x800,4:5,maliab.official_1542240347….mp4)

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 No.16055

File: 27600961275e0ec⋯.jpg (2.07 MB,4032x1960,72:35,MZR5KRg.jpg)

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 No.16056

>>16055

>Read Mayomust from thumbnail

>Looked like Holocaust

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 No.16058

File: b8f8b16c7e08124⋯.webm (10.16 MB,640x360,16:9,time to die.webm)

>>15927

These insane recipes remind me of those accelerated first-person cooking videos with desserts that look like they'd cover your sugar requirements for the month.

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 No.16117

File: 8d1b96cbea24d12⋯.jpg (49.41 KB,710x382,355:191,Steak with Ketchup.jpg)

File: 0b021feeee2d262⋯.jpg (28.5 KB,500x333,500:333,Mac and Cheese with Ketchu….jpg)

File: f2346f65326567b⋯.jpg (81.73 KB,558x602,279:301,steak.jpg)

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 No.16125

>>16117

>last pic

There are those who believe this. They must be hunted down and sent to whichever country is most cucked by rapefugees.

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 No.16144

>>15879

The swedish special/supreme.

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 No.16164

File: fcec1ed2b3a0771⋯.png (2.87 KB,168x148,42:37,1278271120887.png)

>>15879

Ja vadå får man inte gilla kalles?

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 No.16167

>>14685

>>15303

>american cuisine in a nutshell

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 No.16177

>>16167

Says the country that cooks their own into soup.

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 No.16179

YouTube embed. Click thumbnail to play.
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 No.16187

>>16179

That probably isn't BAD, just overpriced and loaded with bullshit to keep it "fresh" in a warehouse for several months. Grinded chia seed and cacao beans for fats, fiber, and flavor mixed with protein powder. Boom, done.

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 No.16190

File: c33faf9f2dd7752⋯.jpg (163.11 KB,720x960,3:4,fcsCDy0.jpg)

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 No.16191

>>16058

One bite is all I need of your vid. Mmm

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 No.16196

File: aa7f64147969587⋯.webm (184.45 KB,640x360,16:9,wtf.webm)

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 No.16197

File: aebf689bc1b47ce⋯.jpg (47.33 KB,620x620,1:1,023873.jpg)

>>16190

I'll drink to that

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 No.16215

File: 540ee90d265cd14⋯.jpg (12.94 KB,439x442,439:442,gastwatdefuck.jpg)

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 No.16217

File: 4870f0e575fa352⋯.jpg (Spoiler Image,123.65 KB,720x832,45:52,Ax8hk35.jpg)

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 No.16218

File: 6b3ea320773bc71⋯.mp4 (1.39 MB,960x1216,15:19,nsn9h30.mp4)

What is the sauce below the egg?

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 No.16220

>>16218

Looks like caramelized onions.

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 No.16222

File: 8062df07113db81⋯.jpg (93.04 KB,605x995,121:199,2345675653423.jpg)

File: 8c78a2021597c12⋯.jpg (59.17 KB,605x605,1:1,934543456.jpg)

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 No.16232

>>16222

>second pic

american cuisine in a nutshell

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 No.16233

>>16232

>>16222

First pic is just BBQ

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 No.16262

>>16222

>tfw have done pic 1 before with nachos

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 No.16599

File: 1dd1565bff3f522⋯.jpg (39.11 KB,500x377,500:377,hFMt0QV.jpg)

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