>>145717
Because carbohydrates are good for you in a sense similar to air being good for you
https://en.wikipedia.org/wiki/Carbohydrate_metabolism
>Carbohydrates are central to many essential metabolic pathways.[1] Plants synthesize carbohydrates from carbon dioxide and water through photosynthesis, allowing them to store energy absorbed from sunlight internally.[2] When animals and fungi consume plants, they use cellular respiration to break down these stored carbohydrates to make energy available to cells.[2] Both animals and plants temporarily store the released energy in the form of high energy molecules, such as ATP, for use in various cellular processes.[3]
Mergenthaler, Philipp, et al. Sugar for the brain: the role of glucose in physiological and pathological brain function. Trends in neurosciences 36.10 (2013): 587-597.
https://dx.doi.org/10.1016%2Fj.tins.2013.07.001
>The mammalian brain depends on glucose as its main source of energy. In the adult brain, neurons have the highest energy demand [1], requiring continuous delivery of glucose from blood. In humans, the brain accounts for ~2% of the body weight, but it consumes ~20% of glucose-derived energy making it the main consumer of glucose (~5.6 mg glucose per 100 g human brain tissue per minute [2]).
Plaskett, L. G. On the essentiality of dietary carbohydrate. Journal of nutritional & environmental medicine 13.3 (2003): 161-168.
https://doi.org/10.1080/13590840310001619405
>Carbohydrate depletion occurs in starvation or at times when only protein and fat are being eaten. The resulting ketosis is due to the body's inability to carry out net synthesis of new carbohydrate from ketogenic metabolites. The resulting ketosis leads to acidosis, which may induce respiratory and oxygenation effects and negative effects upon renal function, bone mineral, calcium and nitrogen balance and upon the nervous system. The body's ability to form limited carbohydrate from either protein or glycerol should serve to provide those essential tissue and cellular structures which have a carbohydrate basis. Evidence of a need for dietary carbohydrate is provided by the increased incidence of some human chronic diseases associated with markedly elevated long‐term intakes of either protein or fat. Carbohydrate then appears to become essential by default, due to the need to provide adequate calories while maintaining protein and fat at adequate but not excessive levels.
Koski, Kristine G., Fredric W. Hill, and Lucille S. Hurley. Effect of low carbohydrate diets during pregnancy on embryogenesis and fetal growth and development in rats. The Journal of nutrition 116.10 (1986): 1922-1937.
https://doi.org/10.1093/jn/116.10.1922
Elwyn, D. H. The unique role of glucose in artificial nutrition: impact of injury and malnutrition. Clinical Nutrition 7.4 (1988): 195-202.
https://doi.org/10.1016/0261-5614(88)90038-6
>So, it is safe to conclude that human subjects rarely if ever get fat on diets containing carbohydrate and protein in excess of energy requirements.
…
>This hypothesis is supported by in vitro studies of rates of lipogenesis in rats and humans.
https://bio.libretexts.org/Bookshelves/Microbiology/Book%3A_Microbiology_(Boundless)/5%3A_Microbial_Metabolism/5.04%3A_Glycolysis/5.4A%3A_Importance_of_Glycolysis
>Nearly all of the energy used by living cells comes to them from the energy in the bonds of the sugar glucose.