>>238028
I'll keep saying it, commies BTFO.
Support you local farmers markets, make contacts and exchange info (business cards would do), buy from your local farmers around the area, consider buying quarter or half cow from a trusted source (half cow lasts a couple 2 years, longer if rationed). Cost of half cow is around 1.5K + small meat processing fee from the local processing plant. You'll need a box freezer to store most of it, and your regular freezer to store the rest. Or you could go with two box freezers and have more freezer space to spare, either way.
If you are buying a quarter or half cow, it's not at store cost (which would be a rip-off as stores charge extra per pound!) You won't be paying a price gouge fee, so it will save you a lot of money and that much beef will last you for some time!
